ORFORD BLUE WATERS
Our Menu
SOMETHING TO SHARE
Dietary guide
SOMETHING LIGHT
-
SAGANAKI GREEK PRAWNS $24
baked w/ an ouzo spiked sugo | fresh herbs | fetta crusty bread (gfo)
-
SPICED CAULIFLOWER SALAD $24
roasted pumpkin | baby spinach | toasted chickpeas | tahini nut-free dukkah (v) (gf) (df) (vgo)
-
MUSHROOM & THREE CHEESE ARANCINI (3) $18
smoked paprika aioli freshly grated parmesan (v)
ADD A SIDE
SOMETHING BIGGER
-
LAMB SHANK POT PIE $32
slow cooked w/ rosemary | veg | mash | all topped w/ golden puff pastry
-
PORCHETTA $31
house brined | rolled w/ herbs | crispy potatoes | apple & cucumber salad | jus (gf)
-
CHICKEN SHAWARMA $28
(middle eastern kebab) grilled chicken | lettuce | pickled red onions | minted yoghurt sauce | coriander
-
WILD MUSHROOM LINGUINE $26
confit garlic | white wine cream | golden bread crumbs (v)
-
SMASHED CHEESEBURGER $29
double beef | double cheese | onions | american mustard house burger sauce | fries
-
KATSU CHICKEN BURGER $29
crispy fried chicken breast lettuce | sweet onions | mild curry mayo | fries
-
MARKET FISH $MP
pan fried | twice cooked potatoes steamed greens | herbed hollandaise (gf) (check specials board for todays selection)
-
STEAK SANDWICH $29
marinated steak | lettuce | cheese carmamelised onions | relish mayo toasted turkish bread | fries
